BAIG, A. H.; HASNAIN, A.; KANWAL, S. A Comparative Analysis Between Two Varieties of Wheat By Means of in-vitro Propagation: Comparison B/W 2 Varieties of Wheat by in-vitro Propagation. DIET FACTOR (Journal of Nutritional and Food Sciences), [S. l.], v. 2, n. 2, p. 19–23, 2021. DOI: 10.54393/df.v2i2.22. Disponível em: https://dietfactor.com.pk/index.php/df/article/view/22. Acesso em: 27 nov. 2024.