SAEED, M. K.; ANJUM, S.; ZAHRA, N.; SHAHZADI, I.; HUMA, Z.; KHAN, A.; REHMAN, K. ur. Determination Of Aflatoxin in Various Spices Samples and Its Detoxification Using Black Seed Oil: A Biological Approach: Using Black Seed Oil for Detoxification of Aflatoxins. DIET FACTOR (Journal of Nutritional and Food Sciences), [S. l.], v. 5, n. 2, p. 24–29, 2024. DOI: 10.54393/df.v5i2.134. Disponível em: https://dietfactor.com.pk/index.php/df/article/view/134. Acesso em: 29 oct. 2024.